Dietary Intervention*

A growing number of people are experiencing intolerances to many foods. Milk, wheat, peanuts and shellfish are some of the more common food items to which individuals are often surprised to discover they cannot properly tolerate. MSG and other additives like food coloring can also be a source of health problems.

Doctors, dietary specialists and other healthcare professionals are continuously discovering more about food allergies, food intolerances, and nutritional deficiencies, and the role these conditions play in chronic diseases and other health problems.

By avoiding foods and chemicals to which they may be having a reaction, there are many people who have experienced a dramatic improvement to their health. Some are finding that dietary intervention reduces and sometimes reverses the effects of even the most debilitating conditions such as autism, asthma & arthritis.

Many people have grown up with the idea that "Milk Is Good For Everybody" but far more people are unable to digest lactose and Dairy products than are able to digest it.

DariFree™ was developed to allow most individuals to consume it without any adverse reactions. DariFree™ is MSG-free, gluten-free and casein-free and many doctors, clinics and hospitals have reported that DariFree™ is the most non-allergenic milk alternative for those who have food intolerances. Because of it's good taste, it is easy for most people who may have an intolerance to dairy products to avoid them by using DariFree™ has a Dairy substitute.

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